Rwanda | COOPAC - Light Roast


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Flavor Profile - A refined balance of fig, cream cola, and brown sugar flavors with bright notes of passion fruit and hints of lemon zest. Marked by floral aroma, clarity and a crisp, savory finish


Rwanda COOPAC Cooperative

-Roast: Light

-Region: Rubavu and the Rutsiro districts of Rwanda

-Process: Fully washed and dried on raised beds

-Elevation: 1,500- 1,900 meters

-Variety: Bourbon Mayaguez

More info about the coffee

Fully washed and sun dried on raised screens above beautiful Lake Kivu.  COOPAC is a growing cooperative with over 8,000 members and a full suite of social and environmental sustainability programs. Shade tree saplings (we really like this one) and agroforestry education are provided for its members, with ongoing financial assistance by the cooperative for community based nutrition, health care and education programs.  

-Certified Organic & Fair Trade